The Superburger

The beef we serve is raised on the David and Daniel Robinson farm in Orleans, Indiana. Our cattle spend their days grazing on over 200 acres of grasslands and are fed a mixed-alfalfa hay diet throughout the winter months. Processed locally in Celestine, IN at the USDA approved Sander Processing, we are proud to provide a quality product.Thank you again, for your patronage, from our family to yours.Sincerely,David and Mary Jo Robinson